Seed certification ensures seed quality and genetic purity of the seeds. It involves a series of inspections, testing, and documentation to verify that the seeds meet specific standards regarding genetic purity, physical purity, and seed health. The certification process is typically carried out by government agencies or authorized certification bodies.

• Ensuring the availability of high-quality seeds to farmers.
• Maintaining the genetic purity and varietal identity of seeds.
• Preventing the spread of diseases and pests through seeds.
• Facilitating fair trade by providing a reliable system for seed quality assurance.
• We can get approximately upto 20% of yield increase by using certified quality seeds.
• The certification process may involve field inspections, laboratory testing, and documentation review.
• Seeds that pass the certification process are issued a certificate or tag indicating their quality and compliance with the established standards.